Clean, fresh and invigorating, just like a cooling summer cocktail. The perfect fragrance to enliven the senses and fill the room with an energy boost. The fusion of clean cucumber and aromatic wild basil displays hints of grapefruit, coriander and melon
Made from Reclaimed Wine BottlesÃ‚Âcollected from the wineries andÃ‚Â restaurants of the Southern Highlands of NSW and Canberra, Australia
50+ hour burn time
All bottles are hand-cut, sanded and polished.
Hand-poured in small batches with 100% natural soy wax & beautifully-scented premium-grade fragrance oils in the Southern Highlands of NSW, Australia.
Sustainably-sourced cork topper to keep your candle dust free when not in use (not to put the candle out!).
Things to note:Ã‚ÂThese candles are made from wine bottles which may have a domed base, called a punt. This means the bottom of the wick sits on top of the punt, a few centimetres higher than the base ofÃ‚Âsome of theÃ‚Â widerÃ‚Â vessels and can only burn this far. The narrower vessels have a very lowÃ‚Â puntÃ‚Âor a flat base. However, this equals out so that all the vessels have a 50+ burn time.